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フライパン１つで簡単中国料理 生活実用シリーズ 　ＮＨＫ「きょうの料理ビギナーズ」ハンドブック

  • Content Introduction 酢豚、えびチリ、マーボー豆腐…。ＮＨＫ「きょうの料理ビギナーズ」で紹介した、フライパン１つだけでできる簡単な中国料理のレシピを収録。プロに学んだ調理のコツも紹介します。
待機中

Collection Information

Registration Number Library Book Place Call Number Category Restriction Status
91121177 Tatomi 手芸・料理 596 ﾀ General Books 　
Reservation Count 0

Basic Information

Title フライパン１つで簡単中国料理
Title (Reading) ﾌﾗｲﾊﾟﾝ/ﾋﾄﾂ/ﾃﾞ/ｶﾝﾀﾝ/ﾁｭｳｺﾞｸ/ﾘｮｳﾘ
Author 高木／ハツ江∥著
Author (Reading) ﾀｶｷﾞ,ﾊﾂｴ
Author 吉田／勝彦∥監修
Author (Reading) ﾖｼﾀﾞ,ｶﾂﾋｺ
Publisher ＮＨＫ出版
Publisher (Reading) ｴﾇｴｲﾁｹｰ/ｼｭｯﾊﾟﾝ
Base Price ￥８００
ISBN 4-14-199177-9
Number of Pages, etc. １１１ｐ
Dimensions ２３ｃｍ
NDC 596.22
Content Description 酢豚、えびチリ、マーボー豆腐…。ＮＨＫ「きょうの料理ビギナーズ」で紹介した、フライパン１つだけでできる簡単な中国料理のレシピを収録。プロに学んだ調理のコツも紹介します。
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