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Content Introduction かつては北海道から沖縄、台湾、ミクロネシアなどでも生産されていたかつお節。この３００年に、かつお節の生産と、生産に携わった人々の生活はどう変わったのか。現地調査から「かつお節ネットワーク」のダイナミズムを描く。

Registration Number	Library	Book Place	Call Number	Category	Restriction	Status
181124046	Tamaho	一般新書②	667 ﾐ	General Books

Reservation Count 0

Title	かつお節と日本人
Title (Reading)	ｶﾂｵﾌﾞｼ/ﾄ/ﾆﾎﾝｼﾞﾝ
Author	宮内／泰介∥著
Author (Reading)	ﾐﾔｳﾁ,ﾀｲｽｹ
Author	藤林／泰∥著
Author (Reading)	ﾌｼﾞﾊﾞﾔｼ,ﾔｽｼ
Publisher	岩波書店
Publisher (Reading)	ｲﾜﾅﾐ/ｼｮﾃﾝ
Base Price	￥７６０
ISBN	4-00-431450-9
Number of Pages, etc.	2,213,7p
Dimensions	18cm
NDC	667.2
Content Description	かつては北海道から沖縄、台湾、ミクロネシアなどでも生産されていたかつお節。この３００年に、かつお節の生産と、生産に携わった人々の生活はどう変わったのか。現地調査から「かつお節ネットワーク」のダイナミズムを描く。

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