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チーズの図鑑

  • Content Introduction 一度は食べておきたいチーズを148種厳選し、産地や原料、食べ頃、食べ方などをタイプ別に詳しく解説。焼く・溶かす、料理に使うなど、プラスひと手間でもっとチーズを楽しむ方法も紹介する。
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Collection Information

Registration Number Library Book Place Call Number Category Restriction Status
91126980 Tatomi 工業・建築 648 ホ General Books  
Reservation Count 0

Basic Information

Title チーズの図鑑
Title (Reading) チーズ/ノ/ズカン
Author 本間/るみ子∥著
Author (Reading) ホンマ,ルミコ
Publisher KADOKAWA
Publisher (Reading) カドカワ
Base Price \1400
ISBN 978-4-04-067425-4
Number of Pages, etc. 191p
Dimensions 17cm
NDC 648.18
Content Description 一度は食べておきたいチーズを148種厳選し、産地や原料、食べ頃、食べ方などをタイプ別に詳しく解説。焼く・溶かす、料理に使うなど、プラスひと手間でもっとチーズを楽しむ方法も紹介する。
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