Go to the content
Home Page > Find Materials > Material Details

Material Details

Material Details - All Items

Ｇｒａｎｄ　Ｐａｔｉｓｓｉｅｒ 最新世界の洋菓子 ５ Ⅰ　Ｐａｒｉｓ　Ｓｃｅａｕｘ　Ｗｉｅｎ　Ｂｒｕｘｅｌｌｅｓ　Ⅱ最

  • Content Introduction 現代ヨーロッパの第一線のパティシエたちの作品や、現代日本の誇る作品とレシピで構成。最新の作品集のほか、最新スペシャリテの製菓の造形と技法を紹介する。
待機中

Collection Information

Registration Number Library Book Place Call Number Category Restriction Status
181039002 Tamaho 閉架書庫(文学) 596 ｻ 5 General Books In-library only
Reservation Count 0

Basic Information

Title Ｇｒａｎｄ　Ｐａｔｉｓｓｉｅｒ
Title (Reading) ｸﾞﾗﾝ/ﾊﾟﾃｨｼｴ
Subtitle 最新世界の洋菓子
Volume Number ５
各巻のタイトル Ⅰ　Ｐａｒｉｓ　Ｓｃｅａｕｘ　Ｗｉｅｎ　Ｂｒｕｘｅｌｌｅｓ　Ⅱ最新スペシャリテ
Multi-Volume Title (Reading) ｲﾁ/ﾊﾟﾘ/ｿｰ/ｳｨｰﾝ/ﾌﾞﾘｭｯｾﾙ/ﾆ/ｻｲｼﾝ/ｽﾍﾟｼｬﾘﾃ
Subtitle (Reading) サイシン／セカイ／ノ／ヨウガシ
Author 大阪あべの辻製菓専門学校∥監修
Author (Reading) ﾂｼﾞ/ｾｲｶ/ｾﾝﾓﾝ/ｶﾞｯｺｳ
Author エコール・キュリネール国立∥監修
Author (Reading) ｴｺｰﾙ/ｷｭﾘﾈｰﾙ/ｸﾆﾀﾁ
Publisher 同朋舎メディアプラン
Publisher (Reading) ﾄﾞｳﾎｳｼｬ/ﾒﾃﾞｨｱ/ﾌﾟﾗﾝ
Base Price ￥２３９２０
ISBN 4-901339-13-3
Number of Pages, etc. ２４７ｐ
Dimensions ３１ｃｍ
NDC 596.65
Content Description 現代ヨーロッパの第一線のパティシエたちの作品や、現代日本の誇る作品とレシピで構成。最新の作品集のほか、最新スペシャリテの製菓の造形と技法を紹介する。
Important Points
  • Please note that due to copyright restrictions, some materials may not be available for loan.
  • Please also be aware that the latest issue of magazines cannot be borrowed until the next issue is received.
  • To make reservations via the homepage, you need to complete user registration at the library and register your password and email address.
  • You can reserve up to five items per person using the online reservation service.
  • However, for assigned reading books, the limit is two items. Audiovisual materials (videos, CDs, DVDs) cannot be reserved.
  • This material cannot be reserved.
Go to the top of this page