Go to the content
中央市立図書館
⇒ "Login"
Font Size
Reset Font Size
Reset Font Size
Increase Font Size
Home Page
>
Find Materials
>
Material Details
Material Details
Material Details - All Items
ことばの果実
Author
長田/弘∥著
Publisher
潮出版社
Publication Year
2015.10
Content Introduction
日々の暮らしの光景に、風物詩としての彩りとアクセントをもたらしてきた果実と花実。食卓のささやかな悦びと至福の味の記憶を綴る、詩人・長田弘の最後のエッセー集。『パンプキン』連載を単行本化。
Basic Information
Collection Information
Collection Information
Registration Number
Library
Book Place
Call Number
Category
Restriction
Status
91128892
Tatomi
閉架書庫
914 オ
General Books
Reservation Count
0
Basic Information
Title
ことばの果実
Title (Reading)
コトバ/ノ/カジツ
Author
長田/弘∥著
Author (Reading)
オサダ,ヒロシ
Publisher
潮出版社
Publisher (Reading)
ウシオ/シュッパンシャ
Base Price
\1700
ISBN
978-4-267-02030-8
Number of Pages, etc.
124p
Dimensions
20cm
NDC
914.6
Content Description
日々の暮らしの光景に、風物詩としての彩りとアクセントをもたらしてきた果実と花実。食卓のささやかな悦びと至福の味の記憶を綴る、詩人・長田弘の最後のエッセー集。『パンプキン』連載を単行本化。
Important Points
Please note that due to copyright restrictions, some materials may not be available for loan.
Please also be aware that the latest issue of magazines cannot be borrowed until the next issue is received.
To make reservations via the homepage, you need to complete user registration at the library and register your password and email address.
You can reserve up to five items per person using the online reservation service.
However, for assigned reading books, the limit is two items. Audiovisual materials (videos, CDs, DVDs) cannot be reserved.
Select the receiving library and press the "Add to Reservation Cart" button.
(Select a receiving library)
Tamaho Library
Tatomi Library
Toyotomi Library
Menu
Find Materials
Simple Search
Advanced Search
New Books
New Audiovisual Materials
Popular Borrowed Books
Popular Authors List
Recommended Materials
Magazine List
Reservation Cart
My Library
Borrowing Status List
Reservation Status List
Favorite List
Preferred Genre New Arrivals
Update Registration Information
New Password Registration
Opening Day Calendar
⇒ To Japanese Page
⇒ To Children's Page
Go to the top of this page