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おかずレパートリー透析・腎移植 ７０レシピ 食事療法おいしく続けるシリーズ

  • Content Introduction 透析治療中、腎移植後の人に向けて、リン、カリウム、塩分を控えたレシピを紹介。透析・腎移植の基礎知識や、献立バリエーション、栄養バランスのよい献立組み合わせ例、透析・腎移植Ｑ＆Ａなども収録する。
待機中

Collection Information

Registration Number Library Book Place Call Number Category Restriction Status
181151254 Tamaho 医育 494.9 ｵ General Books 　
Reservation Count 0

Basic Information

Title おかずレパートリー透析・腎移植
Title (Reading) ｵｶｽﾞ/ﾚﾊﾟｰﾄﾘｰ/ﾄｳｾｷ/ｼﾞﾝｲｼｮｸ
Subtitle ７０レシピ
Subtitle (Reading) ﾅﾅｼﾞｭｳ/ﾚｼﾋﾟ
Author 菅野／義彦∥病態監修
Author (Reading) ｶﾝﾉ,ﾖｼﾋｺ
Author 榎本／眞理∥栄養指導
Author (Reading) ｴﾉﾓﾄ,ﾏﾘ
Author 検見崎／聡美∥料理・献立
Author (Reading) ｹﾝﾐｻﾞｷ,ｻﾄﾐ
Publisher 女子栄養大学出版部
Publisher (Reading) ｼﾞｮｼ/ｴｲﾖｳ/ﾀﾞｲｶﾞｸ/ｼｭｯﾊﾟﾝﾌﾞ
Base Price \1300
ISBN 978-4-7895-1867-3
Number of Pages, etc. 95p
Dimensions 24cm
NDC 494.93
Content Description 透析治療中、腎移植後の人に向けて、リン、カリウム、塩分を控えたレシピを紹介。透析・腎移植の基礎知識や、献立バリエーション、栄養バランスのよい献立組み合わせ例、透析・腎移植Ｑ＆Ａなども収録する。
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