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ブドウ品種総図鑑

  • Content Introduction 日本で栽培されている主だった生食用ブドウ、ワイン用ブドウを総覧できるビジュアル図鑑。品種ごとに果房写真を添えてその生い立ち、特性を述べ、さらに品種・育種、栽培などをめぐっての基本事項を解説する。
待機中

Collection Information

Registration Number Library Book Place Call Number Category Restriction Status
181151275 Tamaho 一般⑪ R 625 ｳ General Books 　
191017658 Toyotomi 壁面３ R 625 ｳ General Books 　
91138236 Tatomi 工業・建築 R 625 ｳ General Books 　
Reservation Count 0

Basic Information

Title ブドウ品種総図鑑
Title (Reading) ﾌﾞﾄﾞｳ/ﾋﾝｼｭ/ｿｳｽﾞｶﾝ
Author 植原／宣紘∥編著
Author (Reading) ｳｴﾊﾗ,ﾉﾌﾞﾋﾛ
Publisher 創森社
Publisher (Reading) ｿｳｼﾝｼｬ
Base Price \2800
ISBN 978-4-88340-325-7
Number of Pages, etc. 213p
Dimensions 21cm
NDC 625.61
Content Description 日本で栽培されている主だった生食用ブドウ、ワイン用ブドウを総覧できるビジュアル図鑑。品種ごとに果房写真を添えてその生い立ち、特性を述べ、さらに品種・育種、栽培などをめぐっての基本事項を解説する。
Important Points
  • Please note that due to copyright restrictions, some materials may not be available for loan.
  • Please also be aware that the latest issue of magazines cannot be borrowed until the next issue is received.
  • To make reservations via the homepage, you need to complete user registration at the library and register your password and email address.
  • You can reserve up to five items per person using the online reservation service.
  • However, for assigned reading books, the limit is two items. Audiovisual materials (videos, CDs, DVDs) cannot be reserved.
  • Select the receiving library and press the "Add to Reservation Cart" button.

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