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Content Introduction 卵・乳製品・小麦粉不使用。代替食材で簡単に作れる！　魚バーグ、お豆腐のパンケーキなど、園のみんなが一緒に食べられる、アレルゲンを除去した献立「なかよし給食」のレシピを紹介。『新　幼児と保育』掲載を加筆・再構成。

Registration Number	Library	Book Place	Call Number	Category	Restriction	Status
91140636	Tatomi	福祉・教育	376 ｵ	General Books

Reservation Count 0

Title	おおわだ保育園のアレルギー除去「なかよし給食」
Title (Reading)	ｵｵﾜﾀﾞ/ﾎｲｸｴﾝ/ﾉ/ｱﾚﾙｷﾞｰ/ｼﾞｮｷｮ/ﾅｶﾖｼ/ｷｭｳｼｮｸ
Subtitle	身近な食材で作れる安心レシピ集
Subtitle (Reading)	ﾐｼﾞｶ/ﾅ/ｼｮｸｻﾞｲ/ﾃﾞ/ﾂｸﾚﾙ/ｱﾝｼﾝ/ﾚｼﾋﾟｼｭｳ
Author	『新幼児と保育』編集部∥編集
Author (Reading)	ｼｮｳｶﾞｸｶﾝ
Publisher	小学館
Publisher (Reading)	ｼｮｳｶﾞｸｶﾝ
Base Price	\1200
ISBN	978-4-09-105080-9
Number of Pages, etc.	79p
Dimensions	21cm
NDC	376.14
Content Description	卵・乳製品・小麦粉不使用。代替食材で簡単に作れる！　魚バーグ、お豆腐のパンケーキなど、園のみんなが一緒に食べられる、アレルゲンを除去した献立「なかよし給食」のレシピを紹介。『新　幼児と保育』掲載を加筆・再構成。

Important Points

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