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Content Introduction さば缶レモンサンド、いわし缶のつみれ汁、さけ缶のバター炒め、さんま缶の香味天ぷら、ツナ缶のちらし寿司など、魚缶を使ったレシピを紹介する。糖尿病や動脈硬化などを予防し、ダイエットにも効果的な魚の油のちからも解説。

Registration Number	Library	Book Place	Call Number	Category	Restriction	Status
191018120	Toyotomi	壁面２	596.35 ﾜ	General Books

Reservation Count 0

Title	魚缶レシピ
Title (Reading)	ｻｶﾅｶﾝ/ﾚｼﾋﾟ
Subtitle	ＥＰＡ・ＤＨＡを手軽に摂って、やせる！健康になる！
Subtitle (Reading)	ｲｰﾋﾟｰｴｰ/ﾃﾞｨｰｴｲﾁｴｰ/ｵ/ﾃｶﾞﾙ/ﾆ/ﾄｯﾃ/ﾔｾﾙ/ｹﾝｺｳ/ﾆ/ﾅﾙ
Author	渡邊／真理子∥料理
Author (Reading)	ﾜﾀﾅﾍﾞ,ﾏﾘｺ
Author	高橋／信之∥監修
Author (Reading)	ﾀｶﾊｼ,ﾉﾌﾞﾕｷ
Publisher	辰巳出版
Publisher (Reading)	ﾀﾂﾐ/ｼｭｯﾊﾟﾝ
Base Price	\780
ISBN	978-4-7778-2321-5
Number of Pages, etc.	79p
Dimensions	30cm
NDC	596.35
Content Description	さば缶レモンサンド、いわし缶のつみれ汁、さけ缶のバター炒め、さんま缶の香味天ぷら、ツナ缶のちらし寿司など、魚缶を使ったレシピを紹介する。糖尿病や動脈硬化などを予防し、ダイエットにも効果的な魚の油のちからも解説。

Important Points

Please note that due to copyright restrictions, some materials may not be available for loan.
Please also be aware that the latest issue of magazines cannot be borrowed until the next issue is received.
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You can reserve up to five items per person using the online reservation service.
However, for assigned reading books, the limit is two items. Audiovisual materials (videos, CDs, DVDs) cannot be reserved.

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