Material Details

Home Page > Find Materials > Material Details

Material Details - All Items

Content Introduction ハンバーグ、ハヤシライス、筑前煮、酢豚、ぶり大根…。「ＮＨＫきょうの料理ビギナーズ」のテレビ番組やテキストで紹介してきたレシピの中から、リクエストの多かった定番おかずを紹介。作り方を詳しく、丁寧に教えます。

Registration Number	Library	Book Place	Call Number	Category	Restriction	Status
181155865	Tamaho	一般⑫	596 ﾀ	General Books
91141304	Tatomi	手芸・料理	596 ﾀ	General Books

Reservation Count 0

Title	ハツ江おばあちゃんの定番おかず
Title (Reading)	ﾊﾂｴ/ｵﾊﾞｱﾁｬﾝ/ﾉ/ﾃｲﾊﾞﾝ/ｵｶｽﾞ
Author	高木／ハツ江∥著
Author (Reading)	ﾀｶｷﾞ,ﾊﾂｴ
Author	河野／雅子∥監修
Author (Reading)	ｺｳﾉ,ﾏｻｺ
Publisher	ＮＨＫ出版
Publisher (Reading)	ｴﾇｴｲﾁｹｰ/ｼｭｯﾊﾟﾝ
Base Price	\1000
ISBN	978-4-14-199283-7
Number of Pages, etc.	111p
Dimensions	23cm
NDC	596
Content Description	ハンバーグ、ハヤシライス、筑前煮、酢豚、ぶり大根…。「ＮＨＫきょうの料理ビギナーズ」のテレビ番組やテキストで紹介してきたレシピの中から、リクエストの多かった定番おかずを紹介。作り方を詳しく、丁寧に教えます。

Important Points

Please note that due to copyright restrictions, some materials may not be available for loan.
Please also be aware that the latest issue of magazines cannot be borrowed until the next issue is received.
To make reservations via the homepage, you need to complete user registration at the library and register your password and email address.
You can reserve up to five items per person using the online reservation service.
However, for assigned reading books, the limit is two items. Audiovisual materials (videos, CDs, DVDs) cannot be reserved.

中央市立図書館