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Content Introduction 子どもが実際に料理を体験し、五感で学ぶ（ハンズオン）食育の基礎的・実践的入門書。キッズキッチンの基本マニュアル、実際例を収録するほか、ハンズオン食育の理論について解説。食物アレルギーについて書き下ろした新版。

Registration Number	Library	Book Place	Call Number	Category	Restriction	Status
91141305	Tatomi	手芸・料理	596 ｻ	General Books

Reservation Count 0

Title	キッズキッチン
Title (Reading)	ｷｯｽﾞ/ｷｯﾁﾝ
Subtitle	五感で学ぶ食育ガイド
Subtitle (Reading)	ｺﾞｶﾝ/ﾃﾞ/ﾏﾅﾌﾞ/ｼｮｸｲｸ/ｶﾞｲﾄﾞ
Author	坂本／廣子∥著
Author (Reading)	ｻｶﾓﾄ,ﾋﾛｺ
Publisher	かもがわ出版
Publisher (Reading)	ｶﾓｶﾞﾜ/ｼｭｯﾊﾟﾝ
Base Price	\1700
ISBN	978-4-7803-1037-5
Number of Pages, etc.	131p
Dimensions	26cm
NDC	596
Content Description	子どもが実際に料理を体験し、五感で学ぶ（ハンズオン）食育の基礎的・実践的入門書。キッズキッチンの基本マニュアル、実際例を収録するほか、ハンズオン食育の理論について解説。食物アレルギーについて書き下ろした新版。

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