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Content Introduction 缶詰が絶品料理に変わる！　和洋中の巨匠たちが、さば缶など定番の缶詰をお店の味にする技を公開。ほか、ツナ缶、鮭缶、トマト缶等を使ったおいしい健康おかずを多数紹介する。

Registration Number	Library	Book Place	Call Number	Category	Restriction	Status
91144849	Tatomi	手芸・料理	596 ｶ	General Books

Reservation Count 0

Title	体がよろこぶ感動の缶詰レシピ
Title (Reading)	ｶﾗﾀﾞ/ｶﾞ/ﾖﾛｺﾌﾞ/ｶﾝﾄﾞｳ/ﾉ/ｶﾝｽﾞﾒ/ﾚｼﾋﾟ
Author	小山／浩子∥料理監修
Author (Reading)	ｺﾔﾏ,ﾋﾛｺ
Author	曽根／小有里∥料理監修
Author (Reading)	ｿﾈ,ｻﾕﾘ
Author	小田原／雅人∥医療監修
Author (Reading)	ｵﾀﾞﾜﾗ,ﾏｻﾄ
Publisher	宝島社
Publisher (Reading)	ﾀｶﾗｼﾞﾏｼｬ
Base Price	\880
ISBN	978-4-299-00843-5
Number of Pages, etc.	95p
Dimensions	30cm
NDC	596
Content Description	缶詰が絶品料理に変わる！　和洋中の巨匠たちが、さば缶など定番の缶詰をお店の味にする技を公開。ほか、ツナ缶、鮭缶、トマト缶等を使ったおいしい健康おかずを多数紹介する。

Important Points

Please note that due to copyright restrictions, some materials may not be available for loan.
Please also be aware that the latest issue of magazines cannot be borrowed until the next issue is received.
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You can reserve up to five items per person using the online reservation service.
However, for assigned reading books, the limit is two items. Audiovisual materials (videos, CDs, DVDs) cannot be reserved.

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