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食文化・郷土料理がわかる世界の国旗弁当 世界２２０カ国・地域料理の作り方や食材を通してお国柄を知る

  • Content Introduction 日本には日の丸弁当があるのだから、海外の国旗もお弁当になるはず。試行錯誤を繰り返して作り上げた２２０の国と地域の国旗弁当を通して、世界の食文化と郷土料理のレシピを解説する。
待機中

Collection Information

Registration Number Library Book Place Call Number Category Restriction Status
181168480 Tamaho 一般⑫ 596.4 ｱ General Books 　 Checked Out
91147491 Tatomi 手芸・料理 596.4 ｱ General Books 　
Reservation Count 0

Basic Information

Title 食文化・郷土料理がわかる世界の国旗弁当
Title (Reading) ｼｮｸﾌﾞﾝｶ/ｷｮｳﾄﾞ/ﾘｮｳﾘ/ｶﾞ/ﾜｶﾙ/ｾｶｲ/ﾉ/ｺｯｷ/ﾍﾞﾝﾄｳ
Subtitle 世界２２０カ国・地域料理の作り方や食材を通してお国柄を知る
Subtitle ２２０　Ｒｅｃｉｐｅｓ
Subtitle (Reading) ｾｶｲ/ﾆﾋｬｸﾆｼﾞｯｶｺｸ/ﾁｲｷ/ﾘｮｳﾘ/ﾉ/ﾂｸﾘｶﾀ/ﾔ/ｼｮｸｻﾞｲ/ｵ/ﾄｵｼﾃ/ｵｸﾆｶﾞﾗ/ｵ/ｼﾙ
Subtitle (Reading) ﾆﾋｬｸﾆｼﾞｭｳ/ﾚｼﾋﾟｽﾞ
Author 青木／ゆり子∥著
Author (Reading) ｱｵｷ,ﾕﾘｺ
Publisher 誠文堂新光社
Publisher (Reading) ｾｲﾌﾞﾝﾄﾞｳ/ｼﾝｺｳｼｬ
Base Price \2300
ISBN 978-4-416-52191-5
Number of Pages, etc. 303p
Dimensions 21cm
NDC 596.4
Content Description 日本には日の丸弁当があるのだから、海外の国旗もお弁当になるはず。試行錯誤を繰り返して作り上げた２２０の国と地域の国旗弁当を通して、世界の食文化と郷土料理のレシピを解説する。
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