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Content Introduction 脂質はどれくらい摂ってもいいの？　食べ合わせって本当にあるの？　乳酸菌ってどんな働きをするの？　風邪を引いたら何を摂ればいいの？　さまざまな栄養素のしくみと働きについて、イラストでわかりやすく解説する。

Registration Number	Library	Book Place	Call Number	Category	Restriction	Status
91148465	Tatomi	数学・科学	498.5 ｴ	General Books

Reservation Count 0

Title	栄養学の基本ゆる図鑑
Title (Reading)	ｴｲﾖｳｶﾞｸ/ﾉ/ｷﾎﾝ/ﾕﾙｽﾞｶﾝ
Subtitle	ダイエット・健康食の正しい知識が２時間で身につく！
Subtitle (Reading)	ﾀﾞｲｴｯﾄ/ｹﾝｺｳｼｮｸ/ﾉ/ﾀﾀﾞｼｲ/ﾁｼｷ/ｶﾞ/ﾆｼﾞｶﾝ/ﾃﾞ/ﾐ/ﾆ/ﾂｸ
Author	中村／丁次∥監修
Author (Reading)	ﾅｶﾑﾗ,ﾃｲｼﾞ
Publisher	宝島社
Publisher (Reading)	ﾀｶﾗｼﾞﾏｼｬ
Base Price	\1050
ISBN	978-4-299-02331-5
Number of Pages, etc.	143p
Dimensions	21cm
NDC	498.55
Content Description	脂質はどれくらい摂ってもいいの？　食べ合わせって本当にあるの？　乳酸菌ってどんな働きをするの？　風邪を引いたら何を摂ればいいの？　さまざまな栄養素のしくみと働きについて、イラストでわかりやすく解説する。

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