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Content Introduction 人間が生きてゆくための欠かすことのできない営みである食。「食べるもの」「食べものが口に入るまで」「人体内で起きていること」「しまいかた（排泄や身体の扱い方）」の４部構成で解説し、食文化を広範囲から見つめ直す。

Registration Number	Library	Book Place	Call Number	Category	Restriction	Status
181166907	Tamaho	一般⑬	383 ｻ	General Books

Reservation Count 0

Title	食べるとはどういうことか
Title (Reading)	ﾀﾍﾞﾙ/ﾄﾜ/ﾄﾞｳｲｳ/ｺﾄ/ｶ
Author	佐藤／洋一郎∥著
Author (Reading)	ｻﾄｳ,ﾖｳｲﾁﾛｳ
Publisher	勉誠出版（発売）
Publisher (Reading)	ﾍﾞﾝｾｲ/ｼｭｯﾊﾟﾝ
Base Price	\2800
ISBN	978-4-585-33002-8
Number of Pages, etc.	21,254p
Dimensions	19cm
NDC	383.8
Content Description	人間が生きてゆくための欠かすことのできない営みである食。「食べるもの」「食べものが口に入るまで」「人体内で起きていること」「しまいかた（排泄や身体の扱い方）」の４部構成で解説し、食文化を広範囲から見つめ直す。

Important Points

Please note that due to copyright restrictions, some materials may not be available for loan.
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