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自然栽培の手引き 野菜・米・果物づくり

  • Content Introduction 農薬や肥料を使わず、土壌微生物、草、虫などの働きを生かして育てる自然栽培。「のと里山農業塾」が積み重ねてきた野菜や米、果物の自然栽培のノウハウを、作目・品目ごとに紹介する。
待機中

Collection Information

Registration Number Library Book Place Call Number Category Restriction Status
91152669 Tatomi 工業・建築 615 シ General Books  
Reservation Count 0

Basic Information

Title 自然栽培の手引き
Title (Reading) シゼン/サイバイ/ノ/テビキ
Subtitle 野菜・米・果物づくり
Subtitle (Reading) ヤサイ/コメ/クダモノズクリ
Author のと里山農業塾∥監修
Author (Reading) ハクイ/ノウギョウ/キョウドウ/クミアイ
Author 粟木/政明∥編
Author (Reading) アワキ,マサアキ
Author 廣/和仁∥編
Author (Reading) ヒロ,カズヒト
Publisher 創森社
Publisher (Reading) ソウシンシャ
Base Price \2200
ISBN 978-4-88340-358-5
Number of Pages, etc. 259p
Dimensions 21cm
NDC 615.71
Content Description 農薬や肥料を使わず、土壌微生物、草、虫などの働きを生かして育てる自然栽培。「のと里山農業塾」が積み重ねてきた野菜や米、果物の自然栽培のノウハウを、作目・品目ごとに紹介する。
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