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Content Introduction 「切る・煮る・仕上げる」の３ステップで、野菜たっぷりスープと汁ものがラクラク作れる！　献立作りがカンタンになるおいしい１００レシピを、キャベツ、白菜、にんじんといったおなじみの野菜別に紹介する。

Registration Number	Library	Book Place	Call Number	Category	Restriction	Status
181167955	Tamaho	一般⑫	596.37 ｲ	General Books

Reservation Count 0

Title	野菜を食べるならスープと汁ものにおまかせ！
Title (Reading)	ﾔｻｲ/ｵ/ﾀﾍﾞﾙ/ﾅﾗ/ｽｰﾌﾟ/ﾄ/ｼﾙﾓﾉ/ﾆ/ｵﾏｶｾ
Subtitle	ラクラクおいしい１００レシピ
Subtitle (Reading)	ﾗｸﾗｸ/ｵｲｼｲ/ﾋｬｸ/ﾚｼﾋﾟ
Author	市瀬／悦子∥著
Author (Reading)	ｲﾁｾ,ｴﾂｺ
Publisher	Ｇａｋｋｅｎ
Publisher (Reading)	ｶﾞｯｹﾝ
Base Price	\1400
ISBN	978-4-05-801880-4
Number of Pages, etc.	127p
Dimensions	21cm
NDC	596.37
Content Description	「切る・煮る・仕上げる」の３ステップで、野菜たっぷりスープと汁ものがラクラク作れる！　献立作りがカンタンになるおいしい１００レシピを、キャベツ、白菜、にんじんといったおなじみの野菜別に紹介する。

Important Points

Please note that due to copyright restrictions, some materials may not be available for loan.
Please also be aware that the latest issue of magazines cannot be borrowed until the next issue is received.
To make reservations via the homepage, you need to complete user registration at the library and register your password and email address.
You can reserve up to five items per person using the online reservation service.
However, for assigned reading books, the limit is two items. Audiovisual materials (videos, CDs, DVDs) cannot be reserved.

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