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Content Introduction 健康的でおいしい甘酒、みそ、白みそ、水キムチ、ヴィーガンキムチの失敗しない作り方を、発酵食のスペシャリストが解説。発酵食品を使った料理のレシピも掲載する。

Registration Number	Library	Book Place	Call Number	Category	Restriction	Status
91152855	Tatomi	手芸・料理	596 ﾀ	General Books

Reservation Count 0

Title	がんばりすぎない発酵づくり
Title (Reading)	ｶﾞﾝﾊﾞﾘｽｷﾞﾅｲ/ﾊｯｺｳｽﾞｸﾘ
Subtitle	もう失敗なんて怖くない！
Subtitle (Reading)	ﾓｳ/ｼｯﾊﾟｲ/ﾅﾝﾃ/ｺﾜｸﾅｲ
Author	舘野／真知子∥著
Author (Reading)	ﾀﾃﾉ,ﾏﾁｺ
Publisher	文化学園文化出版局
Publisher (Reading)	ﾌﾞﾝｶ/ｶﾞｸｴﾝ/ﾌﾞﾝｶ/ｼｭｯﾊﾟﾝｷｮｸ
Base Price	\1500
ISBN	978-4-579-21423-5
Number of Pages, etc.	71p
Dimensions	15×21cm
NDC	596
Content Description	健康的でおいしい甘酒、みそ、白みそ、水キムチ、ヴィーガンキムチの失敗しない作り方を、発酵食のスペシャリストが解説。発酵食品を使った料理のレシピも掲載する。

Important Points

Please note that due to copyright restrictions, some materials may not be available for loan.
Please also be aware that the latest issue of magazines cannot be borrowed until the next issue is received.
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However, for assigned reading books, the limit is two items. Audiovisual materials (videos, CDs, DVDs) cannot be reserved.

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