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Content Introduction ＮＨＫ「あさイチ」の料理コーナー「みんな！ゴハンだよ」に出演した料理研究家４８名が考案したレシピを厳選して紹介する。フライパンを使ったレシピ４９品、ごはんや麺類のレシピ３７品を収録。

Registration Number	Library	Book Place	Call Number	Category	Restriction	Status
181171961	Tamaho	一般⑫	596 ｱ	General Books

Reservation Count 0

Title	「あさイチ」のフライパンおかずと麺とごはん
Title (Reading)	ｱｻｲﾁ/ﾉ/ﾌﾗｲﾊﾟﾝ/ｵｶｽﾞ/ﾄ/ﾒﾝ/ﾄ/ｺﾞﾊﾝ
Subtitle	ＮＨＫ「あさイチ」
Subtitle (Reading)	ｴﾇｴｲﾁｹｰ/ｱｻｲﾁ
Author	ＮＨＫ「あさイチ」制作班∥著
Author (Reading)	ﾆｯﾎﾟﾝ/ﾎｳｿｳ/ｷｮｳｶｲ
Publisher	主婦と生活社
Publisher (Reading)	ｼｭﾌ/ﾄ/ｾｲｶﾂｼｬ
Base Price	\1600
ISBN	978-4-391-16085-7
Number of Pages, etc.	95p
Dimensions	26cm
NDC	596
Content Description	ＮＨＫ「あさイチ」の料理コーナー「みんな！ゴハンだよ」に出演した料理研究家４８名が考案したレシピを厳選して紹介する。フライパンを使ったレシピ４９品、ごはんや麺類のレシピ３７品を収録。

Important Points

Please note that due to copyright restrictions, some materials may not be available for loan.
Please also be aware that the latest issue of magazines cannot be borrowed until the next issue is received.
To make reservations via the homepage, you need to complete user registration at the library and register your password and email address.
You can reserve up to five items per person using the online reservation service.
However, for assigned reading books, the limit is two items. Audiovisual materials (videos, CDs, DVDs) cannot be reserved.

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