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専門医がすすめるいちばん簡単でおいしい心臓病の食事 フライパンで８分蒸すだけ！

  • Content Introduction 心臓病は日々の食事の塩分量とたんぱく質量のコントロールが重要。簡単に作れるのに塩分等の栄養バランスがとりやすく、なおかつおいしい、フライパンで蒸すだけの「８分蒸し」のレシピを紹介する。
待機中

Collection Information

Registration Number Library Book Place Call Number Category Restriction Status
181173439 Tamaho 医育 493.2 ｺ General Books 　
91157066 Tatomi 数学・科学 493.2 ｺ General Books 　
Reservation Count 0

Basic Information

Title 専門医がすすめるいちばん簡単でおいしい心臓病の食事
Title (Reading) ｾﾝﾓﾝｲ/ｶﾞ/ｽｽﾒﾙ/ｲﾁﾊﾞﾝ/ｶﾝﾀﾝ/ﾃﾞ/ｵｲｼｲ/ｼﾝｿﾞｳﾋﾞｮｳ/ﾉ/ｼｮｸｼﾞ
Subtitle フライパンで８分蒸すだけ！
Subtitle (Reading) ﾌﾗｲﾊﾟﾝ/ﾃﾞ/ﾊﾁﾌﾝ/ﾑｽ/ﾀﾞｹ
Author 近藤／幸子∥著
Author (Reading) ｺﾝﾄﾞｳ,ｻﾁｺ
Author 野口／法保∥〔医療監修〕
Author (Reading) ﾉｸﾞﾁ,ﾉﾘﾔｽ
Author 衣笠／良治∥〔医療監修〕
Author (Reading) ｷﾇｶﾞｻ,ﾖｼﾊﾙ
Author 水田／栄之助∥〔医療監修〕
Author (Reading) ﾐｽﾞﾀ,ｴｲﾉｽｹ
Publisher 家の光協会
Publisher (Reading) ｲｴ/ﾉ/ﾋｶﾘ/ｷｮｳｶｲ
Base Price \1600
ISBN 978-4-259-56797-2
Number of Pages, etc. 79p
Dimensions 25cm
NDC 493.23
Content Description 心臓病は日々の食事の塩分量とたんぱく質量のコントロールが重要。簡単に作れるのに塩分等の栄養バランスがとりやすく、なおかつおいしい、フライパンで蒸すだけの「８分蒸し」のレシピを紹介する。
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