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本格あんこが作れる本 だれでもできる、和菓子屋の味

  • Content Introduction おうちでも少量の豆でプロの美味しさが出せる! 「小豆のあん」「白あん」それぞれの豆のゆで方、粒あん・こしあんの作り方を丁寧に解説する。手作りあんこで楽しむスイーツレシピも紹介。
待機中

Collection Information

Registration Number Library Book Place Call Number Category Restriction Status
191020774 Toyotomi 壁面2 596.65 オ General Books  
Reservation Count 0

Basic Information

Title 本格あんこが作れる本
Title (Reading) ホンカク/アンコ/ガ/ツクレル/ホン
Subtitle だれでもできる、和菓子屋の味
Subtitle (Reading) ダレデモ/デキル/ワガシヤ/ノ/アジ
Author 大須賀/麻由美∥著
Author (Reading) オオスガ,マユミ
Publisher 世界文化社
Publisher (Reading) セカイ/ブンカシャ
Base Price \1800
ISBN 978-4-418-24306-8
Number of Pages, etc. 95p
Dimensions 26cm
NDC 596.65
Content Description おうちでも少量の豆でプロの美味しさが出せる! 「小豆のあん」「白あん」それぞれの豆のゆで方、粒あん・こしあんの作り方を丁寧に解説する。手作りあんこで楽しむスイーツレシピも紹介。
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