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Content Introduction 和食から中華、洋風、エスニックまで、多彩な料理に展開できる梅干し。料理家のワタナベマキが、とっておきの梅料理６０品を紹介。自家製の梅干しづくりについても、Ｑ＆Ａつきでていねいに解説。

Registration Number	Library	Book Place	Call Number	Category	Restriction	Status
181176709	Tamaho	一般⑫	596.3 ﾜ	General Books		Checked Out
91159091	Tatomi	手芸・料理	596.3 ﾜ	General Books		Checked Out

Reservation Count 1

Title	梅干しは万能調味料
Title (Reading)	ｳﾒﾎﾞｼ/ﾜ/ﾊﾞﾝﾉｳ/ﾁｮｳﾐﾘｮｳ
Subtitle	ワタナベマキのさしすせそ「う」１年中おいしい私の梅レシピ
Subtitle (Reading)	ﾜﾀﾅﾍﾞ/ﾏｷ/ﾉ/ｻｼｽｾｿ/ｳ/ｲﾁﾈﾝｼﾞｭｳ/ｵｲｼｲ/ﾜﾀｸｼ/ﾉ/ｳﾒ/ﾚｼﾋﾟ
Author	ワタナベ／マキ∥著
Author (Reading)	ﾜﾀﾅﾍﾞ,ﾏｷ
Publisher	主婦と生活社
Publisher (Reading)	ｼｭﾌ/ﾄ/ｾｲｶﾂｼｬ
Base Price	\1600
ISBN	978-4-391-16479-4
Number of Pages, etc.	127p
Dimensions	21cm
NDC	596.37
Content Description	和食から中華、洋風、エスニックまで、多彩な料理に展開できる梅干し。料理家のワタナベマキが、とっておきの梅料理６０品を紹介。自家製の梅干しづくりについても、Ｑ＆Ａつきでていねいに解説。

Important Points

Please note that due to copyright restrictions, some materials may not be available for loan.
Please also be aware that the latest issue of magazines cannot be borrowed until the next issue is received.
To make reservations via the homepage, you need to complete user registration at the library and register your password and email address.
You can reserve up to five items per person using the online reservation service.
However, for assigned reading books, the limit is two items. Audiovisual materials (videos, CDs, DVDs) cannot be reserved.

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