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Content Introduction 稲と同じくらい長い歴史をもって、日本人の食をささえてきた大豆は、どのように食べられてきたのか。炒り大豆、油みそ、じゃこ豆、五目豆、呉汁、ずんだ餅など、大豆のおいしさを引き出す食べ方がわかる。

Registration Number	Library	Book Place	Call Number	Category	Restriction	Status
92036498	Tatomi	雑誌ｺｰﾅｰ	596 ｵ 5	Children's Books

Reservation Count 0

Title	おもしろふしぎ日本の伝統食材
Title (Reading)	ｵﾓｼﾛ/ﾌｼｷﾞ/ﾆﾎﾝ/ﾉ/ﾃﾞﾝﾄｳ/ｼｮｸｻﾞｲ
Volume Number	５
各巻のタイトル	だいず
Multi-Volume Title (Reading)	ﾀﾞｲｽﾞ
Author	おくむら／あやお∥作
Author (Reading)	ｵｸﾑﾗ,ｱﾔｵ
Author	中川／学∥絵
Author (Reading)	ﾅｶｶﾞﾜ,ｶﾞｸ
Author	萩原／一∥写真
Author (Reading)	ﾊｷﾞﾜﾗ,ﾊｼﾞﾒ
Publisher	農山漁村文化協会
Publisher (Reading)	ﾉｳｻﾝ/ｷﾞｮｿﾝ/ﾌﾞﾝｶ/ｷｮｳｶｲ
Base Price	￥１８００
ISBN	4-540-07277-2
Number of Pages, etc.	３２ｐ
Dimensions	２７ｃｍ
NDC	596.3
Content Description	稲と同じくらい長い歴史をもって、日本人の食をささえてきた大豆は、どのように食べられてきたのか。炒り大豆、油みそ、じゃこ豆、五目豆、呉汁、ずんだ餅など、大豆のおいしさを引き出す食べ方がわかる。

Important Points

Please note that due to copyright restrictions, some materials may not be available for loan.
Please also be aware that the latest issue of magazines cannot be borrowed until the next issue is received.
To make reservations via the homepage, you need to complete user registration at the library and register your password and email address.
You can reserve up to five items per person using the online reservation service.
However, for assigned reading books, the limit is two items. Audiovisual materials (videos, CDs, DVDs) cannot be reserved.

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