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Content Introduction ワインの歴史、ボトルとグラス、ぶどうの性質と品種、ワインの醸造、テイスティングの基本と方法、各国のワインの特徴などについてまとめた、ワインのすべてがわかるヴィジュアル基礎事典。

Registration Number	Library	Book Place	Call Number	Category	Restriction	Status
181025703	Tamaho	閉架書庫(一般)	588 ﾌ	General Books

Reservation Count 0

Title	世界ワイン図鑑
Title (Reading)	ｾｶｲ/ﾜｲﾝ/ｽﾞｶﾝ
Author	藤見／利孝∥著
Author (Reading)	ﾌｼﾞﾐ,ﾄｼﾀｶ
Publisher	日本ワインアカデミー
Publisher (Reading)	ﾆﾎﾝ/ﾜｲﾝ/ｱｶﾃﾞﾐｰ
Publisher	河出書房新社（発売）
Publisher (Reading)	ｶﾜﾃﾞ/ｼｮﾎﾞｳ/ｼﾝｼｬ
Base Price	￥３８００
ISBN	4-309-90364-9
Number of Pages, etc.	２２０ｐ
Dimensions	３１ｃｍ
NDC	588.55
Content Description	ワインの歴史、ボトルとグラス、ぶどうの性質と品種、ワインの醸造、テイスティングの基本と方法、各国のワインの特徴などについてまとめた、ワインのすべてがわかるヴィジュアル基礎事典。

Important Points

Please note that due to copyright restrictions, some materials may not be available for loan.
Please also be aware that the latest issue of magazines cannot be borrowed until the next issue is received.
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However, for assigned reading books, the limit is two items. Audiovisual materials (videos, CDs, DVDs) cannot be reserved.

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