Material Details

Home Page > Find Materials > Material Details

Material Details - All Items

Content Introduction 海外から入ってくる新しい食べもの。昔ながらの料理の仕方。食品の歴史、解説、調理法などすべてを５０音順に並べた便利な１冊。１９７４年刊の「料理用語」改訂版を一新させたもの。

Registration Number	Library	Book Place	Call Number	Category	Restriction	Status
91050761	Tatomi	全集	596 ｺ	General Books

Reservation Count 0

Title	料理用語
Title (Reading)	ﾘｮｳﾘ/ﾖｳｺﾞ
Author	河野／友美∥編
Author (Reading)	ｺｳﾉ,ﾄﾓﾐ
Publisher	真珠書院
Publisher (Reading)	ｼﾝｼﾞｭ/ｼｮｲﾝ
Base Price	￥２３３０
ISBN	4-88009-113-8
Number of Pages, etc.	３３６ｐ
Dimensions	１９ｃｍ
NDC	596.033
Content Description	海外から入ってくる新しい食べもの。昔ながらの料理の仕方。食品の歴史、解説、調理法などすべてを５０音順に並べた便利な１冊。１９７４年刊の「料理用語」改訂版を一新させたもの。

Important Points

Please note that due to copyright restrictions, some materials may not be available for loan.
Please also be aware that the latest issue of magazines cannot be borrowed until the next issue is received.
To make reservations via the homepage, you need to complete user registration at the library and register your password and email address.
You can reserve up to five items per person using the online reservation service.
However, for assigned reading books, the limit is two items. Audiovisual materials (videos, CDs, DVDs) cannot be reserved.

中央市立図書館