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一汁一菜日々ごはん

  • Content Introduction 調理、味つけはシンプルにし、食材の持ち味を生かす。旬の野菜や魚介を使って、季節のおいしさを味わう。汁は主役のひとつと考えて「具たっぷり」に-。おなかもこころも満たされる、一汁一菜のごはんを紹介します。
待機中

Collection Information

Registration Number Library Book Place Call Number Category Restriction Status
181147638 Tamaho 一般⑫ 596.21 オ General Books  
Reservation Count 0

Basic Information

Title 一汁一菜日々ごはん
Title (Reading) イチジュウ/イッサイ/ヒビ/ゴハン
Author 大庭/英子∥著
Author (Reading) オオバ,エイコ
Publisher 主婦の友社
Publisher (Reading) シュフ/ノ/トモシャ
Base Price \1400
ISBN 978-4-07-427885-5
Number of Pages, etc. 95p
Dimensions 26cm
NDC 596
Content Description 調理、味つけはシンプルにし、食材の持ち味を生かす。旬の野菜や魚介を使って、季節のおいしさを味わう。汁は主役のひとつと考えて「具たっぷり」に-。おなかもこころも満たされる、一汁一菜のごはんを紹介します。
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