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Content Introduction 鶏肉とれんこんの酒粕グラタン、ぬか漬けの豆乳味噌ポテトサラダ、オレンジ入り塩麹キャロットラペ…。毎日の料理に気軽に発酵食を取り入れられる、さまざまなアイデアを詰め込んだレシピを紹介します。

Registration Number	Library	Book Place	Call Number	Category	Restriction	Status
91147263	Tatomi	手芸・料理	596 ﾃ	General Books

Reservation Count 0

Title	手軽においしく発酵食のレシピ
Title (Reading)	ﾃｶﾞﾙ/ﾆ/ｵｲｼｸ/ﾊｯｺｳｼｮｸ/ﾉ/ﾚｼﾋﾟ
Subtitle	いつもの食事に取り入れやすい簡単８８レシピ
Subtitle (Reading)	ｲﾂﾓ/ﾉ/ｼｮｸｼﾞ/ﾆ/ﾄﾘｲﾚﾔｽｲ/ｶﾝﾀﾝ/ﾊﾁｼﾞｭｳﾊﾁ/ﾚｼﾋﾟ
Author	真野／遥∥監修
Author (Reading)	ﾏﾉ,ﾊﾙｶ
Publisher	成美堂出版
Publisher (Reading)	ｾｲﾋﾞﾄﾞｳ/ｼｭｯﾊﾟﾝ
Base Price	\1200
ISBN	978-4-415-32992-5
Number of Pages, etc.	143p
Dimensions	22cm
NDC	596
Content Description	鶏肉とれんこんの酒粕グラタン、ぬか漬けの豆乳味噌ポテトサラダ、オレンジ入り塩麹キャロットラペ…。毎日の料理に気軽に発酵食を取り入れられる、さまざまなアイデアを詰め込んだレシピを紹介します。

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