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Content Introduction あえ物、炒め物・煮物の味つけ、揚げ物や焼き物の下味、炊き込みご飯の味つけなどに使える旨うまだれ。和・洋・中４種のたれの作り方と、たれを使ったレシピを紹介する。

Registration Number	Library	Book Place	Call Number	Category	Restriction	Status
91158540	Tatomi	手芸・料理	596 ﾑ	General Books

Reservation Count 0

Title	アレンジ無限！旨うまだれ
Title (Reading)	ｱﾚﾝｼﾞ/ﾑｹﾞﾝ/ｳﾏｳﾏﾀﾞﾚ
Subtitle	和・洋・中４種のタレで、味がピタッと決まる！
Subtitle	毎日の料理を超時短できる！
Subtitle (Reading)	ﾜﾖｳﾁｭｳ/ﾖﾝｼｭ/ﾉ/ﾀﾚ/ﾃﾞ/ｱｼﾞ/ｶﾞ/ﾋﾟﾀｯﾄ/ｷﾏﾙ
Subtitle (Reading)	ﾏｲﾆﾁ/ﾉ/ﾘｮｳﾘ/ｵ/ﾁｮｳｼﾞﾀﾝ/ﾃﾞｷﾙ
Author	武蔵／裕子∥著
Author (Reading)	ﾑｻｼ,ﾕｳｺ
Publisher	宝島社
Publisher (Reading)	ﾀｶﾗｼﾞﾏｼｬ
Base Price	\1500
ISBN	978-4-299-06146-1
Number of Pages, etc.	127p
Dimensions	21cm
NDC	596
Content Description	あえ物、炒め物・煮物の味つけ、揚げ物や焼き物の下味、炊き込みご飯の味つけなどに使える旨うまだれ。和・洋・中４種のたれの作り方と、たれを使ったレシピを紹介する。

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