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Content Introduction 米粉のお菓子作りが初めてでもおいしく作れる、バター不使用＆グルテンフリーのちいさくてかわいいマフィン、スコーン、クッキー、シフォンケーキのレシピを紹介。植物油を使うことで、素材本来の味が引き立つ。

Registration Number	Library	Book Place	Call Number	Category	Restriction	Status
181175937	Tamaho	一般⑫	596.65 ﾖ	General Books
91158730	Tatomi	手芸・料理	596.65 ﾖ	General Books

Reservation Count 0

Title	バターを使わない米粉のちいさな焼き菓子
Title (Reading)	ﾊﾞﾀｰ/ｵ/ﾂｶﾜﾅｲ/ｺﾒｺ/ﾉ/ﾁｲｻﾅ/ﾔｷｶﾞｼ
Author	吉川／文子∥著
Author (Reading)	ﾖｼｶﾜ,ﾌﾐｺ
Publisher	主婦と生活社
Publisher (Reading)	ｼｭﾌ/ﾄ/ｾｲｶﾂｼｬ
Base Price	\1600
ISBN	978-4-391-16379-7
Number of Pages, etc.	88p
Dimensions	26cm
NDC	596.65
Content Description	米粉のお菓子作りが初めてでもおいしく作れる、バター不使用＆グルテンフリーのちいさくてかわいいマフィン、スコーン、クッキー、シフォンケーキのレシピを紹介。植物油を使うことで、素材本来の味が引き立つ。

Important Points

Please note that due to copyright restrictions, some materials may not be available for loan.
Please also be aware that the latest issue of magazines cannot be borrowed until the next issue is received.
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However, for assigned reading books, the limit is two items. Audiovisual materials (videos, CDs, DVDs) cannot be reserved.

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