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茶の湯菓子のきほん 盛り付け方、季節の趣向と銘の付け方

  • Content Introduction 食べるのはもちろんのこと、眺めているだけでも季節感や楽しさを与えてくれる茶の湯菓子。茶事・茶会等で役立つよう、茶の湯菓子の盛り付け方、器の選び方など、写真でわかりやすく解説。『淡交テキスト』連載等を加筆修正。
待機中

Collection Information

Registration Number Library Book Place Call Number Category Restriction Status
181176254 Tamaho 一般⑩ 791 ｽ General Books 　
Reservation Count 0

Basic Information

Title 茶の湯菓子のきほん
Title (Reading) ﾁｬﾉﾕ/ｶﾞｼ/ﾉ/ｷﾎﾝ
Subtitle 盛り付け方、季節の趣向と銘の付け方
Subtitle (Reading) ﾓﾘﾂｹｶﾀ/ｷｾﾂ/ﾉ/ｼｭｺｳ/ﾄ/ﾒｲ/ﾉ/ﾂｹｶﾀ
Author 鈴木／宗博∥著
Author (Reading) ｽｽﾞｷ,ｿｳﾊｸ
Publisher 淡交社
Publisher (Reading) ﾀﾝｺｳｼｬ
Base Price \1600
ISBN 978-4-473-04654-3
Number of Pages, etc. 127p
Dimensions 21cm
NDC 791.7
Content Description 食べるのはもちろんのこと、眺めているだけでも季節感や楽しさを与えてくれる茶の湯菓子。茶事・茶会等で役立つよう、茶の湯菓子の盛り付け方、器の選び方など、写真でわかりやすく解説。『淡交テキスト』連載等を加筆修正。
Important Points
  • Please note that due to copyright restrictions, some materials may not be available for loan.
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