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野菜のおいしい図鑑 115種類の野菜と145のレシピ

  • Content Introduction 食卓に欠かせない野菜は、日々の健康づくりの心強い味方。そんな魅力あふれる野菜の歴史、旬、選び方、栄養、調理法、保存法などを掲載し、おいしく味わうレシピを紹介する。
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Collection Information

Registration Number Library Book Place Call Number Category Restriction Status
181178217 Tamaho 一般⑪ 626 ヤ General Books  
Reservation Count 0

Basic Information

Title 野菜のおいしい図鑑
Title (Reading) ヤサイ/ノ/オイシイ/ズカン
Subtitle 115種類の野菜と145のレシピ
Subtitle (Reading) ヒャクジュウゴ/シュルイ/ノ/ヤサイ/ト/ヒャクヨンジュウゴ/ノ/レシピ
Author 高畑/健∥監修
Author (Reading) タカハタ,ケン
Publisher オレンジページ
Publication Date 2025.10
Number of Pages, etc. 175p
Dimensions 26cm
Price \1700
ISBN 978-4-86593-785-5
Content Description 食卓に欠かせない野菜は、日々の健康づくりの心強い味方。そんな魅力あふれる野菜の歴史、旬、選び方、栄養、調理法、保存法などを掲載し、おいしく味わうレシピを紹介する。
NDC 9 626
NDC 10 626
Intended Audience 一般(L)
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